Learn to make Cajun Prawn Skewers on Saturday and Hoppin John Salad on Sunday with Award Winning Chef Cory Mingo on the Desert Diamond Casino Cooking Stage!
Chef Cory’s culinary journey began in New Orleans, where his love for cooking was nurtured by his grandmother and a long line of family chefs. Following this family tradition, he became a chef himself, driven by a desire for quality experiences and the guidance of knowledgeable mentors he began working in high-profile kitchens and honed his skills under the legendary Jeremiah Towers at Stars Bar and Dining as well as The Latilla Room at The Boulders Resort, Desert Mountain, The Farm at South Mountain, and The Wigwam Resort.